Revitalization of small millets for nutritional and food security by advanced genetics and genomics approaches by Lydia Pramitha, J, Ganesan, Jeeva, Francis, Neethu, Rajasekharan, Ravikesavan, Thinakaran, Jenita

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Genetic manipulation of anti-nutritional factors in major crops for a sustainable diet in future by Duraiswamy, Aishwarya, Sneha A, Nancy Mano, Jebakani K, Sherina, Selvaraj, Sellakumar, Pramitha J, Lydia, Selvaraj, Ramchander, Petchiammal K, Indira, Kather Sheriff, Sharmili, Thinakaran, Jenita, Rathinamoorthy, Samundeswari, Kumar P, Ramesh

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Stability Analysis and Heterotic Studies in Maize ( Zea mays L.) Inbreds to Develop Hybrids With Low Phytic Acid and High-Quality Protein by Lydia Pramitha, J, Joel, John, Rajasekaran, Ravikesavan, Uma, D, Vinothana, Kumari, Balakrishnan, Meenakumari, Sathyasheela, K R V, Muthurajan, Raveendran, Hossain, Firoz

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Enumerating the phytic acid content in maize germplasm and formulation of reference set to enhance the breeding for low phytic acid by Pramitha, J. Lydia, Joel, A. John, Srinivas, Srisaila, Sreeja, R., Hossain, Firoz, Ravikesavan, R.

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Environmental impact of phytic acid in Maize (Zea mays. L) genotypes for the identification of stable inbreds for low phytic acid by Pramitha, J. Lydia, Jeeva, G., Ravikesavan, R., Joel, A. John, Vinothana, N. Kumari, Meenakumari, B., Raveendran, M., Uma, D., Hossain, Firoz, Kumar, Bhupender, Rakshit, Sujay

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Unlocking the potential of Kodo millet: reviving an indigenous super grain for tomorrow's nutrition by Jeeva, G., Suhasini, B., Pramitha, Lydia, Jency, J. Poornima, Joshi, Pabitra, Ravikesavan, R., Elango, Dinakaran

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