Search Results - M, Shikku Premachandran

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  1. 1
    Molecular Docking and ADMET Profiling of Pimenta Dioica Bioactives: Targeting Carboxylesterase 1

    Molecular Docking and ADMET Profiling of Pimenta Dioica Bioactives: Targeting Carboxylesterase 1 by M, Shikku Premachandran, Benny, Nikhitha, D, Thirumal Kumar, C, George Priya Doss, Murthy, Pushpa S.

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  2. 2
    Acrylamide in coffee: Strategies, research and future perspectives

    Acrylamide in coffee: Strategies, research and future perspectives by Yashwanth, B.S., Shikku Premachandran, M., Karkera, Pooja S., Murthy, Pushpa S.

    Published in Food control
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  3. 3
    Implications of Dehydration Processing on the Bio-Actives, Chemometrics and Fingerprinting of Allspice (Pimenta dioica L.) Leaves

    Implications of Dehydration Processing on the Bio-Actives, Chemometrics and Fingerprinting of Allspice (Pimenta dioica L.) Leaves by M, Shikku Premachandran, Rastogi, Navin Kumar, Murthy, Pushpa S.

    Published in Food biophysics
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  4. 4
    Ethnobotanical, phytochemical, pharmacological properties and applications of Pimenta dioica L

    Ethnobotanical, phytochemical, pharmacological properties and applications of Pimenta dioica L by Premachandran, M. Shikku, Murthy, Pushpa S.

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