Search Results - Méndez-Siverio, Juan J.

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    Effect of skin contact on bound aroma and free volatiles of Listán blanco wine

    Effect of skin contact on bound aroma and free volatiles of Listán blanco wine by Rodrıguez-Bencomo, Juan J., Méndez-Siverio, Juan J., Pérez-Trujillo, Juan P., Cacho, Juan

    Published in Food chemistry
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