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Co-epidemics: have measures against COVID-19 helped to reduce Lassa fever cases in Nigeria?
by
Reuben, R.C.
,
Gyar, S.D.
,
Makut, M.D.
,
Adoga, M.P.
Published in
New microbes and new infections
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Phytochemical screening and antimicrobial activity of the ethanolic and methanolic extracts of the leaf and bark of Khaya senegalensis
by
Makut, MD
,
Gyar, S D
,
Pennap, GRI
,
Anthony, P
Published in
African journal of biotechnology
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Nutritional Potential of the Fruits of Black Olive (Canarium schweinfurthii Linn) from Plateau State, Nigeria
by
Nyam, M.A.
,
Makut, M.D.
,
Itelima, J.U.
,
Daniel, A.M.
Published in
Pakistan journal of nutrition : PJN
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A survey of the microflora of the outdoor air environment of Keffi Metropolis, Nasarawa State, Nigeria
by
M., D. Makut
,
M., A. Nyam
,
L., Shehu
,
S., J. Anzaku
Published in
African journal of microbiology research
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Antibiotic susceptibility pattern of bacteria isolated from Zobo drinks sold in Keffi, Nigeria
by
Makwin, D. M.
,
Abigail, I. O.
,
Ameh-Eleyi, J. O.
,
Aisha, E. A.
Published in
Malaysian Journal of Microbiology
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African Journal Of Biotechnology
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New Microbes And New Infections
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Pakistan Journal Of Nutrition : Pjn
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Black Olive
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