Non-ionic Fatliquoring and Lubricating Agents Based on Ethoxylated Jojoba Fatty Acids by Nashy, EL -Shahat H. A., Abo-ELwafa, Ghada A., Aly, Saadia M., Masoud, Ragab A., Elsayed, Hamed

Get full text

Ethoxylation of Fatty Acids Fractions of Overused Vegetable Oils by El-Shattory, Youssef Aly, Abo El-Wafa, Ghada A., Aly, Saadia M.

Get full text

Studies on the Application of Nano-fortified Interesterified Olein: Stearin Vegetable Butter in Biscuits Preparation and Its Nutritional Evaluation by El-Shattor, Youssef, Abo-Elwafa, Ghada A., M. Aly, Saadia, Foda, Mervat I., Bahgaat, Wafaa K., E. Hegazy, Amany, Badawy, I.H.

Get full text

Inductive role of the brown alga Sargassum polycystum on growth and biosynthesis of imperative metabolites and antioxidants of two crop plants by Mohammed, Soha, El-Sheekh, Mostafa M, Hamed Aly, Saadia, Al-Harbi, Maha, Elkelish, Amr, Nagah, Aziza

Get full text

Studies of complex formation between the bromophenol blue and some important aminoquinoline antimalarials by el-Ashry, S M, Aly, F A, el-Brashy, A M

Get full text