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Development of Novel Bread by Combining Seaweed Kappaphycus alvarezii from Sri Lanka and Saccharomyces cerevisiae Isolated from Nectarine
by
Noriko Komatsuzaki
,
Sayoko Arai
,
Shinobu Fujihara
,
Jun Shima
,
Rathnayake Saman Wijesekara
,
M. Dileepa S. T. de Croos
Published in
Journal of agricultural science and technology. B
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