Search Results - MATHEWS, KENNETH H.

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  1. 1
    Joint Management of Wildlife and Livestock Disease

    Joint Management of Wildlife and Livestock Disease by Horan, Richard D, Wolf, Christopher A, Fenichel, Eli P, Mathews, Kenneth H. Jr

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  2. 2
    Characteristics and hedonic pricing of differentiated beef demands

    Characteristics and hedonic pricing of differentiated beef demands by Hahn, William F, Mathews, Kenneth H. Jr

    Published in Agricultural economics
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  3. 3
    Subtherapeutic Antibiotics and Productivity in U.S. Hog Production

    Subtherapeutic Antibiotics and Productivity in U.S. Hog Production by McBride, William D., Key, Nigel, Mathews, Kenneth H.

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  4. 4
    The Market for U.S. Livestock Feed Proteins

    The Market for U.S. Livestock Feed Proteins by Mathews, Kenneth H., McConnell, Michael J.

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  5. 5
    Spatial management of wildlife disease

    Spatial management of wildlife disease by Horan, Richard, Wolf, Christopher A., Fenichel, Eli P., Mathews, Kenneth H.

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  6. 6
    Economic Effects of a Ban Against Antimicrobial Drugs Used in U.S. Beef Production

    Economic Effects of a Ban Against Antimicrobial Drugs Used in U.S. Beef Production by Mathews, Kenneth H.

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  7. 7
    Corrigendum to “Trade-adjusted measures of productivity increases in US hog production” [Agric. Syst. 114 (2013) 32–37]

    Corrigendum to “Trade-adjusted measures of productivity increases in US hog production” [Agric. Syst. 114 (2013) 32–37] by Mathews, Kenneth H., Jones, Keithly G., McConnell, Michael J., Johnson, Rachel J.

    Published in Agricultural systems
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  8. 8
    Trade-adjusted measures of productivity increases in US hog production

    Trade-adjusted measures of productivity increases in US hog production by Mathews, Kenneth H., Jones, Keithly G., McConnell, Michael J., Johnson, Rachel J.

    Published in Agricultural systems
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  9. 9
    CATTLE SECTOR PRODUCTION PRACTICES AND REGIONAL PRICE DIFFERENCES

    CATTLE SECTOR PRODUCTION PRACTICES AND REGIONAL PRICE DIFFERENCES by Mathews, Kenneth H, Johnson, Rachel J

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  10. 10
    WHERE'S THE (NOT)MEAT? BYPRODUCTS FROM BEEF AND PORK PRODUCTION

    WHERE'S THE (NOT)MEAT? BYPRODUCTS FROM BEEF AND PORK PRODUCTION by Marti, Daniel L, Johnson, Rachel J, Mathews, Kenneth H

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  11. 11
    COW-CALF BEEF PRODUCTION IN MEXICO

    COW-CALF BEEF PRODUCTION IN MEXICO by Peel, Derrell S, Johnson, Rachel J, Mathews, Kenneth H

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  12. 12
    TRADE, THE EXPANDING MEXICAN BEEF INDUSTRY, AND FEEDLOT AND STOCKER CATTLE PRODUCTION IN MEXICO

    TRADE, THE EXPANDING MEXICAN BEEF INDUSTRY, AND FEEDLOT AND STOCKER CATTLE PRODUCTION IN MEXICO by Peel, Derrell S, Mathews, Kenneth H, Johnson, Rachel J

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  13. 13
    Lasting Influence of BSE on U.S. Protein Feed Markets

    Lasting Influence of BSE on U.S. Protein Feed Markets by Mathews, Kenneth H. Jr, Pompelli, Greg

    Published in Amber waves
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  14. 14
    A simple multiperiod minimum risk hedge model

    A simple multiperiod minimum risk hedge model by Mathews, K.H. (Economic Research Service, USDA, North Carolina State University), Holthausen, D.M. Jr

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  15. 15
    Vaccination or Decimation?: The Foot-and-Mouth Disease Policy Dilemma

    Vaccination or Decimation?: The Foot-and-Mouth Disease Policy Dilemma by BUZBY, JEAN C., MATHEWS, KENNETH H., LUBROTH, JUAN

    Published in Choices (Ames, Iowa)
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  16. 16
    ERS and Collaborators Model Foot-and-Mouth Disease Outbreaks

    ERS and Collaborators Model Foot-and-Mouth Disease Outbreaks by Mathews, K.H. Jr

    Published in Amber waves
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  17. 17
    Global market opportunities drive beef production decisions in Argentina and Uruguay

    Global market opportunities drive beef production decisions in Argentina and Uruguay by McConnell, M, Mathews, K.H. Jr

    Published in Amber waves
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  18. 18
    Are more livestock hitting the road?

    Are more livestock hitting the road? by Mathews, Kenneth H

    Published in Amber waves
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  19. 19
    Beef Cow-Calf Production a Lifestyle Choice Among Many Farmers

    Beef Cow-Calf Production a Lifestyle Choice Among Many Farmers by McBride, William D, Mathews, Kenneth H

    Published in Amber waves
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  20. 20
    Beef and Pork Byproducts: Enhancing the U.S. Meat Industry's Bottom Line

    Beef and Pork Byproducts: Enhancing the U.S. Meat Industry's Bottom Line by Marti, Daniel L, Johnson, Rachel J, Mathews, Kenneth H

    Published in Amber waves
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