Search Results - MFILINGE, P. L

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  1. 1
    Inter-specific and geographical variations in the fatty acid composition of mangrove leaves : implications for using fatty acids as a taxonomic tool and tracers of organic matter

    Inter-specific and geographical variations in the fatty acid composition of mangrove leaves : implications for using fatty acids as a taxonomic tool and tracers of organic matter by MEZIANE, T, LEE, S. Y, MFILINGE, P. L, SHIN, P. K. S, LAM, M. H. W, TSUCHIYA, M

    Published in Marine biology
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  2. 2
    Fatty acids in decomposing mangrove leaves: microbial activity, decay and nutritional quality

    Fatty acids in decomposing mangrove leaves: microbial activity, decay and nutritional quality by Mfilinge, Prosper L., Meziane, Tarik, Bachok, Zainudin, Tsuchiya, Makoto

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  3. 3
    Litter dynamics and particulate organic matter outwelling from a subtropical mangrove in Okinawa Island, South Japan

    Litter dynamics and particulate organic matter outwelling from a subtropical mangrove in Okinawa Island, South Japan by Mfilinge, Prosper L., Meziane, Tarik, Bachok, Zainudin, Tsuchiya, Makoto

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  4. 4
    The diet of the mud clam Geloina coaxans (Mollusca, Bivalvia) as indicated by fatty acid markers in a subtropical mangrove forest of Okinawa, Japan

    The diet of the mud clam Geloina coaxans (Mollusca, Bivalvia) as indicated by fatty acid markers in a subtropical mangrove forest of Okinawa, Japan by Bachok, Zainudin, Mfilinge, Prosper L., Tsuchiya, Makoto

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  5. 5
    Nutrient dynamics and leaf litter decomposition in a subtropical mangrove forest at Oura Bay, Okinawa, Japan

    Nutrient dynamics and leaf litter decomposition in a subtropical mangrove forest at Oura Bay, Okinawa, Japan by Mfilinge, P, Atta, N, Tsuchiya, M

    Published in Trees (Berlin, West)
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  6. 6
    Effect of temperature on leaf litter consumption by grapsid crabs in a subtropical mangrove (Okinawa, Japan)

    Effect of temperature on leaf litter consumption by grapsid crabs in a subtropical mangrove (Okinawa, Japan) by Mfilinge, Prosper L., Tsuchiya, Makoto

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  7. 7
    Bioturbation activity by the grapsid crab Helice formosensis and its effects on mangrove sedimentary organic matter

    Bioturbation activity by the grapsid crab Helice formosensis and its effects on mangrove sedimentary organic matter by Mchenga, Islam S.S., Mfilinge, Prosper L., Tsuchiya, Makoto

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  8. 8
    Total Lipid and Fatty Acid Classes in Decomposing Mangrove Leaves of Bruguiera gymnorrhiza and Kandelia candel: Significance with respect to Lipid Input

    Total Lipid and Fatty Acid Classes in Decomposing Mangrove Leaves of Bruguiera gymnorrhiza and Kandelia candel: Significance with respect to Lipid Input by Mfilinge, Prosper L, Meziane, Tarik, Bachok, Zainudin, Tsuchiya, Makoto

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