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QUALITY OF WASTEWATER FROM PRE-DRYING COFFEE CHERRY STORAGE BY IMMERSION METHOD
by
Machado, Marise Cota
,
e Silva, Juarez de Sousa
,
de Matos, Antonio Teixeira
,
Lo Monaco, Paola Alfonsa Vieira
Published in
Engenharia na agricultura
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THE COFFEE FRUITS PREVIOUS STORAGE CONSISTS OF THE MAINTENANCE
by
Machado, Marise Cota
,
E Silva, Juarez De Sousa
,
Matos, Antonio Teixeira de
,
Lo Monaco, Paola Alfonsa Vieira
Published in
Engenharia na agricultura
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QUALIDADE DAS ÁGUAS RESIDUÁRIAS DO PROCESSO DE ARMAZENAGEM PRÉVIA, POR IMERSÃO, DE FRUTOS DO CAFEEIRO/QUALITY OF WASTEWATER FROM PRE-DRYING COFFEE CHERRY STORAGE BY IMMERSION METHO...
by
Machado, Marise Cota
,
e Silva, Juarez de Sousa
,
de Matos, Antonio Teixeira
,
Lo Monaco, Paola Alfonsa Vieira
Published in
Engenharia na agricultura
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Engenharia Na Agricultura
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Coffee
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Agricultural Chemicals
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Cherries
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Crack Opening Displacement
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Discharge
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Immersion
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Nutrients
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Waste Water
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Water Quality
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