Search Results - Magaña-Barajas, Elisa

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  1. 1
    In vitro α-amylase and α-glucosidase enzyme inhibition and antioxidant activity by capsaicin and piperine from Capsicum chinense and Piper nigrum fruits

    In vitro α-amylase and α-glucosidase enzyme inhibition and antioxidant activity by capsaicin and piperine from Capsicum chinense and Piper nigrum fruits by Magaña-Barajas, Elisa, Buitimea-Cantúa, Génesis V., Hernández-Morales, Alejandro, Torres-Pelayo, Vianey del Rocio, Vázquez-Martínez, Juan, Buitimea-Cantúa, Nydia E.

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  2. 2
    Inhibitory effect of Capsicum chinense and Piper nigrum fruits, capsaicin and piperine on aflatoxins production in Aspergillus parasiticus by downregulating the expression of aflD, aflM, aflR, and aflS genes of aflatoxins biosynthetic pathway

    Inhibitory effect of Capsicum chinense and Piper nigrum fruits, capsaicin and piperine on aflatoxins production in Aspergillus parasiticus by downregulating the expression of aflD,... by Buitimea-Cantúa, Génesis V., Buitimea-Cantúa, Nydia E., Rocha-Pizaña, María del Refugio, Hernández-Morales, Alejandro, Magaña-Barajas, Elisa, Molina-Torres, Jorge

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  3. 3
    The aflatoxin inhibitors capsaicin and piperine from Capsicum chinense and Piper nigrum fruits modulate the antioxidant system in Aspergillus parasiticus

    The aflatoxin inhibitors capsaicin and piperine from Capsicum chinense and Piper nigrum fruits modulate the antioxidant system in Aspergillus parasiticus by Buitimea-Cantúa, Génesis V., Leija Gutiérrez, Héctor Manuel, Buitimea-Cantúa, Nydia E., del Refugio Rocha-Pizaña, María, García-Triana, Antonio, Hernández-Morales, Alejandro, Magaña-Barajas, Elisa, Molina-Torres, Jorge

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  4. 4
    Down-regulation of aflatoxin biosynthetic genes in Aspergillus parasiticus by Heliopsis longipes roots and affinin for reduction of aflatoxin production

    Down-regulation of aflatoxin biosynthetic genes in Aspergillus parasiticus by Heliopsis longipes roots and affinin for reduction of aflatoxin production by Buitimea-Cantúa, Génesis V., Magaña-Barajas, Elisa, Buitimea-Cantúa, Nydia E., Leija Gutiérrez, Héctor Manuel, del Refugio Rocha-Pizaña, María, Rosas-Burgos, Ema Carina, Hernández-Morales, Alejandro, Molina-Torres, Jorge

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  5. 5
    Producción de callogénesis en explantes de Vitex mollis Kunth recurso fitogenético de la selva baja caducifolia

    Producción de callogénesis en explantes de Vitex mollis Kunth recurso fitogenético de la selva baja caducifolia by Álvarez-Martínez, Alicia, Caughey-Espinoza, Diana M. Mc, Ochoa-Meza, Andrés, Buitimea-Cantúa, Nydia E., Fuentes-Verduzco, Cipriano, Magaña-Barajas, Elisa

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  6. 6
    Inhibitory effect of Capsicum chinense and Piper nigrum fruits, capsaicin and piperine on aflatoxins production in Aspergillus parasiticus by downregulating the expression of afl D, afl M, afl R, and afl S genes of aflatoxins biosynthetic pathway

    Inhibitory effect of Capsicum chinense and Piper nigrum fruits, capsaicin and piperine on aflatoxins production in Aspergillus parasiticus by downregulating the expression of afl D... by Buitimea-Cantúa, Génesis V., Buitimea-Cantúa, Nydia E., Rocha-Pizaña, María del Refugio, Hernández-Morales, Alejandro, Magaña-Barajas, Elisa, Molina-Torres, Jorge

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  7. 7
    Producción de callogénesis en explantes de Vitex mollis Kunth recurso fitogenético de la selva baja caducifolia

    Producción de callogénesis en explantes de Vitex mollis Kunth recurso fitogenético de la selva baja caducifolia by Álvarez-Martínez, Alicia, Caughey-Espinoza, Diana M. Mc, Ochoa-Meza, Andrés, Buitimea-Cantúa, Nydia E., Fuentes-Verduzco, Cipriano, Magaña-Barajas, Elisa

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  8. 8
    Changes in protein solubility, fermentative capacity, viscoelasticity and breadmaking of frozen dough

    Changes in protein solubility, fermentative capacity, viscoelasticity and breadmaking of frozen dough by Elisa, Magaa-Barajas, Benjamn, Ramrez-Wong, Patricia, Isabel Torres-Chavez, Dalia, Isabel Snchez-Machado, Jaime, Lpez-Cervantes

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