Search Results - Mahrose , Kh. M

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  1. 1
    The role of vitamin E or clay in growing Japanese quail fed diets polluted by cadmium at various levels

    The role of vitamin E or clay in growing Japanese quail fed diets polluted by cadmium at various levels by Abou-Kassem, D. E., Mahrose, Kh. M., Alagawany, M.

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  2. 2
    Use of available crop by-products as alternative bedding materials to wheat straw for rearing broilers

    Use of available crop by-products as alternative bedding materials to wheat straw for rearing broilers by Farghly, M.F.A., Mahrose, Kh.M., Cooper, R.G., Metwally, Kh.A., Abougabal, M.Sh, El-Ratel, I.T.

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  3. 3
    The response of growing native turkeys to different feed colours and forms

    The response of growing native turkeys to different feed colours and forms by Farghly, M. F., Mahrose, Kh. M.

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  4. 4
    wild ostrich (Struthio camelus): a review

    wild ostrich (Struthio camelus): a review by Cooper, R. G, Mahrose, Kh. M. A, Horbańczuk, J. O, Villegas-Vizcaíno, R, Kennou Sebei, S, Faki Mohammed, A. E

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  5. 5
    Growth Performance and Certain Body Measurements of Ostrich Chicks As Affected by Dietary Protein Levels during 2 - 9 Weeks of Age

    Growth Performance and Certain Body Measurements of Ostrich Chicks As Affected by Dietary Protein Levels during 2 - 9 Weeks of Age by Abou-Kassem , D. E, Attia , A. I, Abd El-Hack , M. E, Mahrose , Kh. M, Ismail , I. E

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  6. 6
    Ostrich (Struthio camelus) production in Egypt

    Ostrich (Struthio camelus) production in Egypt by Cooper, R. G, Mahrose, Kh. M. A, El-Shafei, M, Marai, I. F. M

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  7. 7
    Spread bow leg syndrome in ostrich (Struthio camelus) chicks aged 2 to 12 weeks

    Spread bow leg syndrome in ostrich (Struthio camelus) chicks aged 2 to 12 weeks by Cooper, R.G, Mahrose, K.M.A, El-Shafei, M

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  8. 8
    Effect of graded levels of dietary corn steep liquor on growth performance, nutrient digestibility, haematology and histopathology of broilers

    Effect of graded levels of dietary corn steep liquor on growth performance, nutrient digestibility, haematology and histopathology of broilers by Ullah, Z., Yousaf, M., Shami, M. M., Sharif, M., Mahrose, Kh

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