Search Results - Malinen, Hanna-Liisa

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    The effect of enzymatic treatment on blackcurrant (Ribes nigrum) juice flavour and its stability

    The effect of enzymatic treatment on blackcurrant (Ribes nigrum) juice flavour and its stability by Laaksonen, Oskar, Sandell, Mari, Nordlund, Emilia, Heiniö, Raija-Liisa, Malinen, Hanna-Liisa, Jaakkola, Mari, Kallio, Heikki

    Published in Food chemistry
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  2. 2
    Conversion of Potato Peel Waste to Single Cell Protein by an Acidophilic Fungus

    Conversion of Potato Peel Waste to Single Cell Protein by an Acidophilic Fungus by Taskila, Sanna, Ahokas, Mikko, Sotaniemi, Ville-Hermanni, Mäki, Marianne, Malinen, Hanna-Liisa, Jaakkola, Mari, Virpiranta, Hanna, Tanskanen, Juha

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  3. 3
    The effect of enzymatic treatment on blackcurrant (Ribes nigrum) juice flavour and its stability

    The effect of enzymatic treatment on blackcurrant (Ribes nigrum) juice flavour and its stability by LAAKSONEN, Oskar, SANDELL, Mari, NORDLUND, Emilia, HEINIÖ, Raija-Liisa, MALINEN, Hanna-Liisa, JAAKKOLA, Mari, KALLIO, Heikki

    Published in Food chemistry
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