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Culinary strategies to manage glycemic response in people with type 2 diabetes: A narrative review
by
Murillo, Serafin
,
Mallol, Ariadna
,
Adot, Alba
,
Juárez, Fabiola
,
Coll, Alba
,
Gastaldo, Isabella
,
Roura, Elena
Published in
Frontiers in nutrition (Lausanne)
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Hydrographic and biological components of the seascape structure the meroplankton community in a frontal system
by
Hidalgo, Manuel
,
Reglero, Patricia
,
Álvarez-Berastegui, Diego
,
Torres, Asvin P.
,
Álvarez, Itziar
,
Rodriguez, José M.
,
Carbonell, Aina
,
Zaragoza, Nuria
,
Tor, Ariadna
,
Goñi, Raquel
,
Mallol, Sandra
,
Balbín, Rosa
,
Alemany, Francisco
Published in
Marine ecology. Progress series (Halstenbek)
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Isotopic Fractionation in Wild and Captive European Spiny Lobsters (Palinurus elephas)
by
Díaz, David
,
Tor, Ariadna
,
Mallol, Sandra
,
Goñi, Raquel
,
Deudero, Salud
Published in
Journal of crustacean biology
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Frontiers In Nutrition
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Journal Of Crustacean Biology
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Marine Ecology. Progress Series
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Carbon
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Decapod Crustacean Larvae
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Diabetes Management
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Fractionation
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Hemolymph
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