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Search Results - Mandanna, Devaiah K.
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Iturin produced by Bacillus pumilus HY1 from Korean soybean sauce ( kanjang) inhibits growth of aflatoxin producing fungi
by
Cho, Kye Man
,
Math, Renukaradhya K.
,
Hong, Su Young
,
Asraful Islam, Shah Md
,
Mandanna, Devaiah K.
,
Cho, Ji Joong
,
Yun, Myoung Geun
,
Kim, Jong Min
,
Yun, Han Dae
Published in
Food control
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Journal Title
Food Control
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Subjects
Aflatoxins
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Antifungal Activity
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Aspergillus
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Aspergillus Flavus
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Aspergillus Parasiticus
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Bacillus
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Bacillus Pumilus
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Bacillus Pumilus Hy1
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Fermentation
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Food Analysis
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Food Composition
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Food Science & Technology
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Fungal Antagonists
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Inhibitors
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Isolation
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Iturin
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Kanjang
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Life Sciences & Biomedicine
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Maldi-Tof Mass
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