Search Results - Mangaonkar, S.R.

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    Electron spin resonance (ESR) studies on irradiated cocoa beans and niger seeds

    Electron spin resonance (ESR) studies on irradiated cocoa beans and niger seeds by Mangaonkar, S.R., Natarajan, V., Sastry, M.D., Padwal Desai, S.R., Kulkarni, P.R.

    Published in Food chemistry
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