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Synthesis and evaluation of Maillard conjugates for encapsulation and controlled delivery of quercetin under simulated gastrointestinal tract conditions
by
Cabrera‐Ramírez, Angel H.
,
Manríquez‐Medina, Marisol
,
Romero‐Robles, Laura E.
,
Chavez‐Santoscoy, Rocio A.
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Food science & nutrition
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