Search Results - Marius, Kounb egrave sioun egrave SOMDA

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    Isolation and identification of lactic acid and non-acid lactic bacteria from dgu of Western Africa traditional fermented millet-based food

    Isolation and identification of lactic acid and non-acid lactic bacteria from dgu of Western Africa traditional fermented millet-based food by Cheik, Amadou Tidiane OUATTARA, Marius, Kounb egrave sioun egrave SOMDA, Rachel, MOYEN, Alfred, Sabedenedjo TRAORE

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