Search Results - Martín‐Piñero, M. J.

  • Showing 1 - 2 results of 2
Refine Results
  1. 1
    Influence of nanoemulsion/gum ratio on droplet size distribution, rheology and physical stability of nanoemulgels containing inulin and omega‐3 fatty acids

    Influence of nanoemulsion/gum ratio on droplet size distribution, rheology and physical stability of nanoemulgels containing inulin and omega‐3 fatty acids by Alfaro‐Rodríguez, María‐Carmen, Prieto, P., García, M. C., Martín‐Piñero, M. J., Muñoz, J.

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  2. 2
    Influence of different dispersing systems on rheological and microstructural properties of citrus fiber suspensions

    Influence of different dispersing systems on rheological and microstructural properties of citrus fiber suspensions by Bruno, E., Lupi, F.R., Martin-Piñero, M.J., Girimonte, R., Baldino, N., Muñoz, J., Gabriele, D.

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:

Search Tools: