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Search Results - Martineau-Côté, Delphine
Search Results - Martineau-Côté, Delphine
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Antioxidant and Angiotensin-Converting Enzyme Inhibitory Activity of Faba Bean-Derived Peptides After In Vitro Gastrointestinal Digestion: Insight into Their Mechanism of Action
by
Martineau-Côté, Delphine
,
Achouri, Allaoua
,
Karboune, Salwa
,
L’Hocine, Lamia
Published in
Journal of agricultural and food chemistry
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Bioaccessibility and Antioxidant Activity of Faba Bean Peptides in Comparison to those of Pea and Soy after In Vitro Gastrointestinal Digestion and Transepithelial Transport across...
by
Martineau-Côté, Delphine
,
Achouri, Allaoua
,
Pitre, Mélanie
,
Karboune, Salwa
,
L’Hocine, Lamia
Published in
Journal of agricultural and food chemistry
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Assessment of Protein Nutritional Quality of Novel Hairless Canary Seed in Comparison to Wheat and Oat Using In Vitro Static Digestion Models
by
L'Hocine, Lamia
,
Achouri, Allaoua
,
Mason, Emily
,
Pitre, Mélanie
,
Martineau-Côté, Delphine
,
Sirois, Stéphane
,
Karboune, Salwa
Published in
Nutrients
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Faba Bean: An Untapped Source of Quality Plant Proteins and Bioactives
by
Martineau-Côté, Delphine
,
Achouri, Allaoua
,
Karboune, Salwa
,
L'Hocine, Lamia
Published in
Nutrients
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Oat-Protein-Based Diet Lowers Blood Pressure and Prevents Cardiac Remodeling and Dysfunction in Spontaneously Hypertensive Rats
by
Raj, Pema
,
Bouchard, Jenny
,
Martineau-Côté, Delphine
,
Malunga, Lovemore
,
L'Hocine, Lamia
,
Yu, Liping
,
Sobhi, Babak
,
Achouri, Allaoua
,
Pitre, Mélanie
,
Thandapilly, Sijo Joseph
,
Netticadan, Thomas
Published in
Nutrients
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Health Beneficial Bioactivities of Faba Bean Gastrointestinal (In Vitro) Digestate in Comparison to Soybean and Pea
by
Martineau-Côté, Delphine
,
Achouri, Allaoua
,
Wanasundara, Janitha
,
Karboune, Salwa
,
L'Hocine, Lamia
Published in
International journal of molecular sciences
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Improved in vitro gastrointestinal digestion protocol mimicking brush border digestion for the determination of the Digestible Indispensable Amino Acid Score (DIAAS) of different f...
by
Martineau-Côté, Delphine
,
Achouri, Allaoua
,
Pitre, Mélanie
,
Karboune, Salwa
,
L'Hocine, Lamia
Published in
Food research international
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Investigation of the nutritional quality of raw and processed Canadian faba bean (Vicia faba L.) flours in comparison to pea and soy using a human in vitro gastrointestinal digesti...
by
Martineau-Côté, Delphine
,
Achouri, Allaoua
,
Pitre, Mélanie
,
Wanasundara, Janitha
,
Karboune, Salwa
,
L'Hocine, Lamia
Published in
Food research international
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Scale up fractionation of components from novel glabrous brown and yellow canary seeds (Phalaris canariensis L.) and techno-functional properties of the resulting protein isolates
by
Achouri, Allaoua
,
L'Hocine, Lamia
,
Martineau-Côté, Delphine
,
Sirois, Stéphane
,
Pitre, Mélanie
,
Mason, Emily
,
Abdel-Aal, Elsayed M.
,
Hucl, Pierre
Published in
Food research international
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