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A survey to assess food safety knowledge and habits among high school students, their parents and teachers in Pescara and Chieti Provinces, Abruzzo Region (Italy)
by
Margherita, Perilli
,
Gianluca Ciro, Telera
,
Colacicco, Giulia
,
Noemi, Cortazzi
,
Luigi, Iannetti
,
Giacomo, Migliorati
,
Fiorenzo, Pastoni
,
Francesco, Pomilio
,
Massimo, Sericola
,
Michela, Toro
,
Matto Ilaria, Del
,
Massis Fabrizio, De
Published in
Journal of food protection
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Distribution of Salmonella spp. Serotypes Isolated from Poultry in Abruzzo and Molise Regions (Italy) during a 6-Year Period
by
Perilli, Margherita
,
Scattolini, Silvia
,
Telera, Gianluca Ciro
,
Cornacchia, Alessandra
,
Tucci, Patrizia
,
Sacchini, Flavio
,
Sericola, Massimo
,
Romantini, Romina
,
Marotta, Francesca
,
Di Provvido, Andrea
,
Pomilio, Francesco
,
De Massis, Fabrizio
Published in
Microorganisms (Basel)
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Listeria monocytogenes in ready-to-eat foods in Italy: Prevalence of contamination at retail and characterisation of strains from meat products and cheese
by
Iannetti, Luigi
,
Acciari, Vicdalia Aniela
,
Antoci, Salvatore
,
Addante, Nicoletta
,
Bardasi, Lia
,
Bilei, Stefano
,
Calistri, Paolo
,
Cito, Francesca
,
Cogoni, Paola
,
D'Aurelio, Roberta
,
Decastelli, Lucia
,
Iannetti, Simona
,
Iannitto, Giorgio
,
Marino, Anna Maria Fausta
,
Muliari, Riccardo
,
Neri, Diana
,
Perilli, Margherita
,
Pomilio, Francesco
,
Prencipe, Vincenza Annunziata
,
Proroga, Yolande
,
Santarelli, Gino Angelo
,
Sericola, Massimo
,
Torresi, Marina
,
Migliorati, Giacomo
Published in
Food control
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Food Control
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Life Sciences & Biomedicine
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