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Commercial Quality, Biological Indices and Biochemical Composition of Queen Scallop Aequipecten opercularis in Culture
by
Kovačić, Ines
,
Žunec, Ante
,
Matešković, Mauro
,
Burić, Petra
,
Iveša, Neven
,
Štifanić, Mauro
,
Frece, Jadranka
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Fishes
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Fishes
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Aequipecten Opercularis
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Algae
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Aquaculture
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Biochemical Composition
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Decision Making
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Fisheries
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Fishing Zones
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Food
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Gonadosomatic Index
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Lipids
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