Search Results - McNally, Shawna L

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  1. 1
    Using fundraising incentives and point-of-purchase nutrition promotion to improve food choices among school families in restaurants: a pilot and feasibility study

    Using fundraising incentives and point-of-purchase nutrition promotion to improve food choices among school families in restaurants: a pilot and feasibility study by McNally, Shawna L, Anzman-Frasca, Stephanie, Bowman, Kelly, Beleche, Mariana, Folta, Sara C, Patel, Anjali A

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  2. 2
    Can consumers trust web-based information about celiac disease? Accuracy, comprehensiveness, transparency, and readability of information on the internet

    Can consumers trust web-based information about celiac disease? Accuracy, comprehensiveness, transparency, and readability of information on the internet by McNally, Shawna L, Donohue, Michael C, Newton, Kimberly P, Ogletree, Sandra P, Conner, Kristen K, Ingegneri, Sarah E, Kagnoff, Martin F

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  3. 3
    Barriers impeding serologic screening for celiac disease in clinically high-prevalence populations

    Barriers impeding serologic screening for celiac disease in clinically high-prevalence populations by Barbero, Erika M, McNally, Shawna L, Donohue, Michael C, Kagnoff, Martin F

    Published in BMC gastroenterology
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