Reduction of acrylamide formation in potato chips during deep-frying in sunflower oil using pomegranate peel nanoparticles extract by Mekawi, Enas M., Sharoba, Ashraf M., Ramadan, Mohamed Fawzy

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Arbuscular mycorrhiza and environmentally biochemicals enhance the nutritional status of Helianthus tuberosus and induce its resistance against Sclerotium rolfsii by Eid, Khaled E., Abbas, Mohamed H.H., Mekawi, Enas M., ElNagar, Mahran M., Abdelhafez, Ahmed A., Amin, Basma H., Mohamed, Ibrahim, Ali, Maha M.

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Potential hazards and health assessment associated with different water uses in the main industrial cities of Egypt by Mekawi, Enas M., Abbas, Mohamed H.H., Mohamed, Ibrahim, Jahin, Hossam S., El-Ghareeb, Doaa, Al-Senani, Ghadah M., AlMufarij, Rasmiah S., Abdelhafez, Ahmed A., Mansour, Rasha R.M., Bassouny, Mohamed A.

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Effect of pre-harvest application with some organic acids and plant oils on antioxidant properties and resistance to Botrytis cinerea in pepper fruits by Mekawi, Enas M., Khafagi, Eman Y., Abdel-Rahman, Fayz A.

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Curcumin nanoparticles have potential antioxidant effect and restore tetrahydrobiopterin levels in experimental diabetes by Abu-Taweel, Gasem Mohammad, Attia, Mohamed F., Hussein, Jihan, Mekawi, Enas Mahmoud, Galal, Heba M., Ahmed, Eman Ibrahim, Allam, Ahmed A., El-Naggar, Mehrez E.

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Phytochemical Profile and Antioxidant Activity of Sesame Seed ( Sesamum indicum ) By-Products for Stability and Shelf Life Improvement of Refined Olive Oil by Morsy, Mohamed K, Sami, Rokayya, Algarni, Eman, Al-Mushhin, Amina A M, Benajiba, Nada, A, Almasoudi, Almasoudi, Abeer G, Mekawi, Enas

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The efficiency of blackberry loaded AgNPs, AuNPs and Ag@AuNPs mediated pectin in the treatment of cisplatin-induced cardiotoxicity in experimental rats by Hussein, Jihan, El-Naggar, Mehrez E., Fouda, Moustafa M.G., Morsy, Osama M., Ajarem, Jamaan S., Almalki, Ahmed M., Allam, Ahmed A., Mekawi, Enas Mahmoud

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