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Efficacy of Heat Treatments with Water and Fludioxonil for Postharvest Control of Blue and Gray Molds on Inoculated Pears and Fludioxonil Residues in Fruit
by
Schirra, M
,
D'Aquino, S
,
Mulas, M
,
Melis, R.A.M
,
Giobbe, S
,
Migheli, Q
,
Garau, A
,
Angioni, A
,
Cabras, P
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Journal of food protection
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Journal Of Food Protection
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Ambient Temperature
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Biological And Medical Sciences
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Biotechnology & Applied Microbiology
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Botrytis - Drug Effects
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Botrytis Cinerea
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Colony Count, Microbial
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Dose-Response Relationship, Drug
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Food Contamination
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Food Industries
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