Search Results - Melo, Dângelly L. F. M. de

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  1. 1
    Chemical composition and antimicrobial activity of the essential oil of Hyptis pectinata (l.) Poit

    Chemical composition and antimicrobial activity of the essential oil of Hyptis pectinata (l.) Poit by Santos, Patrícia O., Costa, Marcilene de J. C., Alves, José A. B., Nascimento, Paula F. C., Melo, Dângelly L. F. M. de, Barbosa Jr, Antônio M., Trindade, Rita de C., Blank, Arie F., Arrigoni-Blank, Maria F., Alves, Péricles B., Nascimento, Maria da Paz F. do

    Published in Química Nova
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    Multilocus enzyme electrophoresis analysis and exoenzymatic activity of Candida albicans strains isolated from women with vaginal candidiasis

    Multilocus enzyme electrophoresis analysis and exoenzymatic activity of Candida albicans strains isolated from women with vaginal candidiasis by Santos, Patrícia O., Melo, Juliana O., Ponzzes, Camila Monique P. B. S., Alves, José Antônio B., de Melo, Dângelly L.F.M., Botelho, Nathalia de S., Yamada-Ogatta, Sueli F., Mann, Renata S., Trindade, Rita de Cássia

    Published in Mycoses
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    Saccharomyces cerevisiae and non-Saccharomyces yeasts in grape varieties of the São Francisco Valley

    Saccharomyces cerevisiae and non-Saccharomyces yeasts in grape varieties of the São Francisco Valley by de Ponzzes-Gomes, Camila M P B S, de Mélo, Dângelly L F M, Santana, Caroline A, Pereira, Giuliano E, Mendonça, Michelle O C, Gomes, Fátima C O, Oliveira, Evelyn S, Barbosa, Jr, Antonio M, Trindade, Rita C, Rosa, Carlos A

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