Search Results - Merkin, Grigory V.

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  1. 1
    Mucosal immune and stress responses of Neoparamoeba perurans -infected Atlantic salmon ( Salmo salar ) treated with peracetic acid shed light on the host-parasite-oxidant interactions

    Mucosal immune and stress responses of Neoparamoeba perurans -infected Atlantic salmon ( Salmo salar ) treated with peracetic acid shed light on the host-parasite-oxidant interacti... by Lazado, Carlo C, Strand, David A, Breiland, Mette W, Furtado, Francisco, Timmerhaus, Gerrit, Gjessing, Mona C, Hytterød, Sigurd, Merkin, Grigory V, Pedersen, Lars-Flemming, Pittman, Karin A, Krasnov, Aleksei

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  2. 2
    Mucosal epithelial homeostasis: Reference intervals for skin, gill lamellae and filament for Atlantic salmon and other fish species

    Mucosal epithelial homeostasis: Reference intervals for skin, gill lamellae and filament for Atlantic salmon and other fish species by Merkin, Grigory V., Girons, Albert, Okubamichael, Mearge A., Pittman, Karin

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  3. 3
    Mucosal responses in the skin and gill filaments of Atlantic salmon (Salmo salar) infected by Neoparamoeba perurans

    Mucosal responses in the skin and gill filaments of Atlantic salmon (Salmo salar) infected by Neoparamoeba perurans by Merkin, Grigory V., Girons, Albert, Lazado, Carlo C., Pittman, Karin

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  4. 4
    Effect of Stunning Methods and Season on Muscle Texture Hardness in Atlantic Salmon (Salmo salar L.)

    Effect of Stunning Methods and Season on Muscle Texture Hardness in Atlantic Salmon (Salmo salar L.) by Merkin, Grigory V, Stien, Lars Helge, Pittman, Karin, Nortvedt, Ragnar

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  5. 5
    Effect of pre-slaughter procedures on stress responses and some quality parameters in sea-farmed rainbow trout ( Oncorhynchus mykiss)

    Effect of pre-slaughter procedures on stress responses and some quality parameters in sea-farmed rainbow trout ( Oncorhynchus mykiss) by Merkin, Grigory V., Roth, Bjorn, Gjerstad, Camilla, Dahl-Paulsen, Erik, Nortvedt, Ragnar

    Published in Aquaculture
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  6. 6
    Digital image analysis as a tool to quantify gaping and morphology in smoked salmon slices

    Digital image analysis as a tool to quantify gaping and morphology in smoked salmon slices by Merkin, Grigory V., Stien, Lars Helge, Pittman, Karin, Nortvedt, Ragnar

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  7. 7
    Dynamic morphometrics of mucous cells reveal the minimal impact of therapeutic doses of peracetic acid on Atlantic salmon gill health

    Dynamic morphometrics of mucous cells reveal the minimal impact of therapeutic doses of peracetic acid on Atlantic salmon gill health by Haddeland, Sindre, Lazado, Carlo C., Merkin, Grigory V., Myre, Ole Jacob, Okubamichael, Mearge A., Pedersen, Lars-Flemming, Pittman, Karin

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