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Search Results - Meshram, Somesh Kumar
Search Results - Meshram, Somesh Kumar
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Comparative evaluation of feeding effects of A1 and A2 cow milk derived casein hydrolysates in diabetic model of rats
by
Thakur, Neha
,
Chauhan, Geeta
,
Mishra, B.P.
,
Mendiratta, S.K.
,
Pattanaik, A.K.
,
Singh, Thakur Uttam
,
Karikalan, M.
,
Meshram, Somesh Kumar
,
Garg, Lalita
Published in
Journal of functional foods
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In-vitro functional efficacy of extracts from Phyllanthus emblica, Eucalyptus globulus, Tinospora cordifolia as pancreatic lipase inhibitor and source of anti-oxidant in goat meat...
by
Chauhan, Pranav
,
Kumar, Rajiv Ranjan
,
Mendiratta, Sanjod Kumar
,
Talukder, Suman
,
Gangwar, Mukesh
,
Sakunde, Deepali T.
,
Meshram, Somesh Kumar
Published in
Food chemistry
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Evaluation of storage stability of dietary fibre incorporated aerobically packaged spent hen meat snacks at ambient temperature
by
Choubey, Vaishali
,
Tomar, Serlene
,
Yadav, Surbhi
,
Gupta, Bhavana
,
Khare, Ankur
,
Singh, Pradeep Kumar
,
Meshram, Somesh Kumar
Published in
Nutrition and food science
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Food Chemistry
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Journal Of Functional Foods
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Food Science & Technology
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Life Sciences & Biomedicine
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Science & Technology
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A1/A2 Milk
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Amaranth
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Ambient Temperature
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Amino Acids
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Animals
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Antioxidant
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Antioxidants - Analysis
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Casein Hydrolysates
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Chemistry
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Chemistry, Applied
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