Search Results - Meullenet, J.F.C

  • Showing 1 - 4 results of 4
Refine Results
  1. 1
    Rice milling quality, grain dimensions, and starch branching as affected by high night temperatures

    Rice milling quality, grain dimensions, and starch branching as affected by high night temperatures by Counce, P.A, Bryant, R.J, Bergman, C.J, Bautista, R.C, Wang, Y.J, Siebenmorgen, T.J, Moldenhauer, K.A.K, Meullenet, J.F.C

    Published in Cereal chemistry
    Get full text
    Items that cite this one
    Article
    Save to List
    Saved in:
  2. 2
    Prediction of cooked rice texture using extrusion and compresion tests in conjunction with spectral stress strain analysis

    Prediction of cooked rice texture using extrusion and compresion tests in conjunction with spectral stress strain analysis by Sitakalin, C, Meullenet, J.F.C

    Published in Cereal chemistry
    Get full text
    Article
    Save to List
    Saved in:
  3. 3
    Effects of rough rice drying and storage conditions on sensory profiles of cooked rice

    Effects of rough rice drying and storage conditions on sensory profiles of cooked rice by Meullenet, J.F.C, Marks, B.P, Griffin, K, Daniels, M.J

    Published in Cereal chemistry
    Get full text
    Items that cite this one
    Article
    Save to List
    Saved in:
  4. 4
    Bi-cyclical instrument for assessing texture profile parameters and its relationship to sensory evaluation of texture

    Bi-cyclical instrument for assessing texture profile parameters and its relationship to sensory evaluation of texture by Meullenet, J.F.C, Carpenter, J.A, Lyon, B.G, Lyon, C.E

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:

Search Tools: