Search Results - Miliarakis, Eleftherios

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  1. 1
    Oleacein Intestinal Permeation and Metabolism in Rats Using an In Situ Perfusion Technique

    Oleacein Intestinal Permeation and Metabolism in Rats Using an In Situ Perfusion Technique by López-Yerena, Anallely, Pérez, Maria, Vallverdú-Queralt, Anna, Miliarakis, Eleftherios, Lamuela-Raventós, Rosa M, Escribano-Ferrer, Elvira

    Published in Pharmaceutics
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  2. 2
    Aromatic, Sensory, and Fatty Acid Profiles of Arbequina Extra Virgin Olive Oils Produced Using Different Malaxation Conditions

    Aromatic, Sensory, and Fatty Acid Profiles of Arbequina Extra Virgin Olive Oils Produced Using Different Malaxation Conditions by Olmo-Cunillera, Alexandra, Casadei, Enrico, Valli, Enrico, Lozano-Castellón, Julián, Miliarakis, Eleftherios, Domínguez-López, Inés, Ninot, Antònia, Romero-Aroca, Agustí, Lamuela-Raventós, Rosa Maria, Pérez, Maria, Vallverdú-Queralt, Anna, Bendini, Alessandra

    Published in Foods
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  3. 3
    Optimizing the Malaxation Conditions to Produce an Arbequina EVOO with High Content of Bioactive Compounds

    Optimizing the Malaxation Conditions to Produce an Arbequina EVOO with High Content of Bioactive Compounds by Olmo-Cunillera, Alexandra, Lozano-Castellón, Julián, Pérez, Maria, Miliarakis, Eleftherios, Tresserra-Rimbau, Anna, Ninot, Antònia, Romero-Aroca, Agustí, Lamuela-Raventós, Rosa Maria, Vallverdú-Queralt, Anna

    Published in Antioxidants
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  4. 4
    A targeted foodomic approach to assess differences in extra virgin olive oils: Effects of storage, agronomic and technological factors

    A targeted foodomic approach to assess differences in extra virgin olive oils: Effects of storage, agronomic and technological factors by Lozano-Castellón, Julián, Olmo-Cunillera, Alexandra, Casadei, Enrico, Valli, Enrico, Domínguez-López, Inés, Miliarakis, Eleftherios, Pérez, Maria, Ninot, Antònia, Romero-Aroca, Agustí, Bendini, Alessandra, Lamuela-Raventós, Rosa M., Vallverdú-Queralt, Anna

    Published in Food chemistry
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