Search Results - Miranda, Stephany Johana Salcedo

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    Chromatic Techniques to Evaluate Inhibition of Enzymatic Browning in Avocado Puree

    Chromatic Techniques to Evaluate Inhibition of Enzymatic Browning in Avocado Puree by Miranda, Stephany Johana Salcedo, Quiroz, Mayra Alejandra Gutierrez, Mendoza, Yelitza Aguas, Tavera-Quiroz, Maria Jose, Verbel, Rafael Olivero

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