Effects of dietary tannic acid and vaccination on the course of coccidiosis in experimentally challenged broiler chicken by Mansoori, Behzad, Modirsanei, Mehrdad

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Evaluation of Protein Concentration and Limiting Amino Acids Including Lysine and Met + Cys in Prestarter Diet on Performance of Broilers by Farkhoy, Mohsen, Modirsanei, Mehrdad, Ghavidel, Omid, Sadegh, Majid, Jafarnejad, Sadegh

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The interactive effect of phytase and coccidia on the gross lesions as well as the absorption capacity of intestine in broilers fed with diets low in calcium and available phosphor... by Mansoori, Behzad, Modirsanei, Mehrdad, Nodeh, Hassan, Rahbari, Sadegh

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Effect of diatomaceous earth on the performance and blood variables of broiler chicks during experimental aflatoxicosis by Modirsanei, Mehrdad, Mansoori, Behzad, Khosravi, Ali Reza, Kiaei, Mohammad Mehdi, Khazraeinia, Parvaneh, Farkhoy, Mohsen, Masoumi, Zahra

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influence of different single dietary sources on moult induction in laying hens by Mansoori, Behzad, Modirsanei, Mehrdad, Farkhoy, Mohsen, Kiaei, Mohammad-Mehdi, Honarzad, Jila

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Cumin seed meal as an alternative to wheat bran in commercial laying hen diets by Mansoori, B, Modirsanei, M, Kiaei, M.M

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Cumin seed meal with enzyme and polyethylene glycol as an alternative to wheat bran in broiler diets by Mansoori, B, Modirsanei, M, Kiaei, S.M.M

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Effect of Mulberry (Morus alba L.) Leaves Extract on the Secretion and Content of Triglyceride in the Chicken Hepatocytes Primary Culture by Mohebbi, Abdonnaser, Khaki, Zohre, Asadi, Farzad, Pourkabir, Malihe, Modirsanei, Mehrdad

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