Search Results - Mohamed Khalil, Azhar Mustafa

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    Utilization of Jamun Fruit (Syzygium cumini L.) for Value Added Food Products

    Utilization of Jamun Fruit (Syzygium cumini L.) for Value Added Food Products by El-Safy, Samia, Khalifa, Asmaa M., Almashad, Aliaa A., Mohamed Khalil, Azhar Mustafa, Hammad, Eman M., Sami, Rokayya, Aljahani, Amani H., Pareek, Sunil, Helal, Mahmoud, Alharthi, Sarah, Taha, Ibrahim M.

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