Enhanced methionine levels and increased nutritive value of seeds of transgenic lupins (Lupinus angustifolius L.) expressing a sunflower seed albumin gene by Molvig, L. (Commonwealth Scientific and Industrial Research Organization, Canberra, Australia.), Tabe, L.M, Eggum, B.O, Moore, A.E, Craig, S, Spencer, D, Higgins, T.J.V

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Overexpression of serine acetlytransferase produced large increases in O-acetylserine and free cysteine in developing seeds of a grain legume by Tabe, Linda, Wirtz, Markus, Molvig, Lisa, Droux, Michel, Hell, Ruediger

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Genetic transformation of cowpea (Vigna unguiculata L.) and stable transmission of the transgenes to progeny by Popelka, J.C, Gollasch, S, Moore, A, Molvig, L, Higgins, T.J.V

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Transgenic chickpea seeds expressing high levels of a bean α-amylase inhibitor by Sarmah, B.K, Moore, A, Tate, W, Molvig, L, Morton, R.L, Rees, D.P, Chiaiese, P, Chrispeels, M.J, Tabe, L.M, Higgins, T.J.V

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Sulphur and nitrogen nutrition influence the response of chickpea seeds to an added, transgenic sink of organic sulphur by Chiaiese, P, Ohkama-Ohtsu, N, Molvig, L, Godfree, R, Dove, H, Hocart, C, Fujiwara, T, Higgins, T.J.V, Tabe, L.M

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Nyskapende og kreative strategier : En kvalitativ casestudie av hvordan nyskapende og kreative strategier oppstår og utvikles i etablerte bedrifter by Kvåle, Amalie Sohlman, Molvig, Lisa Fay

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Transgenic chickpea seeds expressing high levels of a bean  -amylase inhibitor by Sarmah, Bidyut K., Moore, Andrew, Tate, Walter, Molvig, Lisa, Morton, Roger L., Rees, David P., Chiaiese, Pasquale, Chrispeels, Maarten J., Tabe, Linda M., Higgins, T.J.V.

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