Search Results - Monnard, Christine

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  1. 1
    Use of Lachancea thermotolerans for the Bioacidification of White Grape Musts: Assays from the Bench to the Cellar Scale

    Use of Lachancea thermotolerans for the Bioacidification of White Grape Musts: Assays from the Bench to the Cellar Scale by Sizzano, Federico, Bianconi, Valentina, Blackford, Marie, Bieri, Stefan, Vuichard, Frédéric, Monnard, Christine, Amiet, Laurent, Spring, Jean-Laurent, Dorsaz, Eddy, Pfenninger-Bridy, Nadine, Simonin, Scott, Bach, Benoit, Bourdin, Gilles

    Published in Fermentation (Basel)
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    Bioprospecting of a Metschnikowia pulcherrima Indigenous Strain for Chasselas Winemaking in 2022 Vintage

    Bioprospecting of a Metschnikowia pulcherrima Indigenous Strain for Chasselas Winemaking in 2022 Vintage by Sizzano, Federico, Blackford, Marie, Berthoud, Hélène, Amiet, Laurent, Bailly, Sébastien, Vuichard, Frédéric, Monnard, Christine, Bieri, Stefan, Spring, Jean-Laurent, Barth, Yannick, Descombes, Corentin, Lefort, François, Cléroux, Marilyn, Simonin, Scott, Chappuis, Charles, Bourdin, Gilles, Bach, Benoît

    Published in Foods
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