Search Results - Moro, ARP

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  1. 1
    Rest Break Frequency and Duration: Self-Reported Preference of Brazilian Poultry Slaughterhouse Workers

    Rest Break Frequency and Duration: Self-Reported Preference of Brazilian Poultry Slaughterhouse Workers by Tirloni, AS, Reis, DC, Moro, ARP

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  2. 2
    Validity of Two Methods for Estimation of Vertical Jump Height

    Validity of Two Methods for Estimation of Vertical Jump Height by Dias, Jonathan Ache, Pupo, Juliano Dal, Reis, Diogo C, Borges, Lucas, Santos, Saray G, Moro, Antônio RP, Borges, Noé G

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  3. 3
    Effect of Job Rotation on the Risk of Developing Ul-WMSDS in Poultry Slaughterhouse Workers

    Effect of Job Rotation on the Risk of Developing Ul-WMSDS in Poultry Slaughterhouse Workers by Dias, NF, Tirloni, AS, Reis, DC, Moro, ARP

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  4. 4
    Indicators of Work Accidents in Slaughter Refrigerators and Broiler Processing

    Indicators of Work Accidents in Slaughter Refrigerators and Broiler Processing by Takeda, F, Moro, ARP, Machado, L, Zanella, AL

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