Search Results - Mouti, Makori E.

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    Physico-Chemical Properties and Antioxidant Potential of Syrup Prepared from ‘Madhura’ Sweet Sorghum (Sorghum bicolor L. Moench) Cultivar Grown at Different Locations in Kenya

    Physico-Chemical Properties and Antioxidant Potential of Syrup Prepared from ‘Madhura’ Sweet Sorghum (Sorghum bicolor L. Moench) Cultivar Grown at Different Locations in Kenya by Willis, Owino O., Mouti, Makori E., Sila, Daniel N., Mwasaru, Mwanjala, Thiongo, George, Murage, Hunja, Ojijo, Nelson O.

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