Search Results - Moysan, J.P.

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    Effects of strain and stocking density on leg health, activity, and use of enrichments in conventional broiler chicken production

    Effects of strain and stocking density on leg health, activity, and use of enrichments in conventional broiler chicken production by Guinebretière, M., Warin, L., Moysan, J.P., Méda, B., Mocz, F., Bihan-Duval, E. Le, Thomas, R., Keita, A., Mignon-Grasteau, S.

    Published in Poultry science
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