Search Results - Muhamnmad, Dimas Rahadian Aji

  • Showing 1 - 1 results of 1
Refine Results
  1. 1
    The impact of Caesalpinia sappan L. powder addition on the quality attributes of white and milk chocolates

    The impact of Caesalpinia sappan L. powder addition on the quality attributes of white and milk chocolates by Okstaviyani, Elinda, Kawiji, Anandhito, Raden Baskara Katri, Nursiwi, Asri, Muhamnmad, Dimas Rahadian Aji

    Published in E3S web of conferences
    Get full text
    Items that this one cites
    Article
    Save to List
    Saved in:

Search Tools: