Antidiabetic potentials of ethanolic extract of Aristolochia ringens (Vahl.) roots by Sulyman, A.O., Akolade, J.O., Sabiu, S.A., Aladodo, R.A., Muritala, H.F.

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Contribution of reactive oxygen species to (+)-catechin-mediated bacterial lethality by Ajiboye, T.O., Aliyu, M., Isiaka, I., Haliru, F.Z., Ibitoye, O.B., Uwazie, J.N., Muritala, H.F., Bello, S.A., Yusuf, I.I., Mohammed, A.O.

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Antibacterial activity of Syzygium aromaticum seed: Studies on oxidative stress biomarkers and membrane permeability by Ajiboye, T.O., Mohammed, A.O., Bello, S.A., Yusuf, I.I., Ibitoye, O.B., Muritala, H.F., Onajobi, I.B.

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Involvement of oxidative stress in bactericidal activity of 2-(2-nitrovinyl) furan against Escherichia coli, Pseudomonas aeruginosa and Staphylococcus aureus by Ajiboye, T.O., Naibi, A.M., Abdulazeez, I.O., Alege, I.O., Mohammed, A.O., Bello, S.A., Yusuf, I.I., Ibitoye, O.B., Muritala, H.F.

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Anthocyanin extract of Lannea microcarpa fruits stall oxidative rout associated with aflatoxin B1 hepatocarcinogenesis by Ajiboye, T.O., Raji, H.O., Muritala, H.F., Ojewuyi, O.B., Yakubu, M.T.

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