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Search Results - Mutharayappa, Manjunatha
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Energy storage and milk chilling performance of metal oxide nanofluids
by
Prakash, Ravi
,
Mutharayappa, Manjunatha
,
Guruvanna, Mahesh Kumar
,
Pushpadass, Heartwin Amaladhas
,
Ravindra, Menon Rekha
,
Battula, Surendra Nath
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Food and bioproducts processing
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Reusable device for cooling beverages and liquid foods: A novel approach to replace ice in glass
by
Kumar, Guruvanna Mahesh
,
Mutharayappa, Manjunatha
,
Rajappa, Divyashree Hulluru
,
Anand, Bangalore Aswathnarayana
Published in
Journal of food process engineering
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Design and development of sub‐baric thermal processer for frying of Gulab jamun: A deep‐fat fried dairy product
by
Mahesh Kumar, Guruvanna
,
Ravindra, Menon Rekha
,
Nagajjanavar, Kiran
,
Juvvi, Praneeth
,
Sinha, Chitranayak
,
Manjunatha, Mutharayappa
,
Basava, Sharana
Published in
Journal of food process engineering
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Journal Of Food Process Engineering
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Food And Bioproducts Processing
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Beverages And Liquid Foods
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Biotechnology & Applied Microbiology
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Buoyancy Driven Phase Transition
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Cooling
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Food Safety
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Melting
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Metal-Oxides
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Microbes
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Milk Chilling
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Milk Quality
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Nanoparticles
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Phase Change Material
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Phase Change Materials
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Wiley Online (Archive)
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Business Source Ultimate【Trial: -2024/12/31】【Remote Access Available】
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