Search Results - Mytlewski, Adam

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  1. 1
    Recognition of the vibriosis risk in Polish coastal waters of the Baltic Sea and public engagement in its mitigation

    Recognition of the vibriosis risk in Polish coastal waters of the Baltic Sea and public engagement in its mitigation by Piwowarczyk, Joanna, Rakowski, Marcin, Mytlewski, Adam

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  2. 2
    Sensory and Physicochemical Quality Characteristics of Haddock Fish Cake Enriched with Atlantic Mackerel Quality of Fish Cakes

    Sensory and Physicochemical Quality Characteristics of Haddock Fish Cake Enriched with Atlantic Mackerel Quality of Fish Cakes by Cropotova, Janna, Mozuraityte, Revilija, Standal, Inger Beate, Szulecka, Olga, Kulikowski, Tomasz, Mytlewski, Adam, Rustad, Turid

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  3. 3
    Carp land: Economics of fish farms and the impact of region-marketing in the Aischgrund (DEU) and Barycz Valley (POL)

    Carp land: Economics of fish farms and the impact of region-marketing in the Aischgrund (DEU) and Barycz Valley (POL) by Lasner, Tobias, Mytlewski, Adam, Nourry, Myriam, Rakowski, Marcin, Oberle, Martin

    Published in Aquaculture
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  4. 4
    The use of the contribution margin on the valorisation of polish fisheries for maritime spatial planning

    The use of the contribution margin on the valorisation of polish fisheries for maritime spatial planning by Iwona, Psuty, Jacek, Zaucha, Adam, Mytlewski, Marta, Suska, Lena, Szymanek

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  5. 5
    Sensory and Physicochemical Quality Characteristics of Haddock Fish Cake Enriched with Atlantic Mackerel

    Sensory and Physicochemical Quality Characteristics of Haddock Fish Cake Enriched with Atlantic Mackerel by Cropotova, Janna, Mozuraityte, Revilija, Standal, Inger Beate, Szulecka, Olga, Kulikowski, Tomasz, Mytlewski, Adam, Rustad, Turid

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  6. 6
    Senzorna i fizikalno-kemijska kakvoća popečaka od bakalara obogaćenih atlantskom skušom

    Senzorna i fizikalno-kemijska kakvoća popečaka od bakalara obogaćenih atlantskom skušom by Cropotova, Janna, Mozuraityte, Revilija, Standal, Inger Beate, Szulecka, Olga, Kulikowski, Tomasz, Mytlewski, Adam, Rustad, Turid

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  7. 7
    Sensory and Physicochemical Quality Characteristics of Haddock Fish Cake Enriched with Atlantic Mackerel

    Sensory and Physicochemical Quality Characteristics of Haddock Fish Cake Enriched with Atlantic Mackerel by Cropotova, Janna, Mozuraityte, Revilija, Standal, Inger Beate, Szulecka, Olga, Kulikowsk, Tomasz, Mytlewski, Adam, Rustad, Turid

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  8. 8
    Sensory and Physicochemical Quality Characteristics of Haddock Fish Cake Enriched with Atlantic Mackerel

    Sensory and Physicochemical Quality Characteristics of Haddock Fish Cake Enriched with Atlantic Mackerel by Cropotova, Janna, Mozuraityte, Revilija, Standal, Inger Beate, Szulecka, Olga, Kulikowsk, Tomasz, Mytlewski, Adam, Rustad, Turid

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