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Occurrence of mycotoxins and microbial communities in artisanal infant flours marketed in Côte d’Ivoire
by
N’zi, Fabienne Anne-Julie A.
,
Kouakou-Kouamé, Clémentine A.
,
N’guessan, Florent K.
,
Poss, Charlie
,
Teyssier, Corinne
,
Durand, Noel
,
Montet, Didier
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World journal of microbiology & biotechnology
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World Journal Of Microbiology & Biotechnology
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Subjects
Aflatoxin B1
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Aflatoxins
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Applied Microbiology
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Artisanal Infant Flour
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Babies
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Baby Foods
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Bacteria
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Bacteriology
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Biochemistry
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Biochemistry, Molecular Biology
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Biomedical And Life Sciences
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Biotechnology
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Biotechnology & Applied Microbiology
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Candida
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Cereals
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Child
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Child Mortality
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Children & Youth
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Corn
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