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Peptidomic Analysis of a Disintegrated Surimi Gel from Deep-Sea Bonefish Pterothrissus gissu
by
Kominami, Yuri
,
Nakakubo, Hiroki
,
Nakamizo, Ryoko
,
Matsuoka, Yoko
,
Ueki, Nobuhiko
,
Wan, Jianrong
,
Watabe, Shugo
,
Ushio, Hideki
Published in
Journal of agricultural and food chemistry
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Journal Title
Journal Of Agricultural And Food Chemistry
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Subjects
Agriculture
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Agriculture, Multidisciplinary
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Animals
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Chemistry
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Chemistry, Applied
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Fish Products - Analysis
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Fishes
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Food And Beverage Chemistry/Biochemistry
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Food Handling
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Food Science & Technology
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Gel Disintegration
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Gels - Chemistry
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Hot Temperature
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Life Sciences & Biomedicine
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Myosin Heavy Chain
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Peptides - Chemistry
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Peptidomic Analysis
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Physical Sciences
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Science & Technology
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Surimi Gel
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Acs Crkn Legacy Archives
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American Chemical Society:jisc Collections:american Chemical Society Read & Publish Agreement 2022-2024 (Reading List)
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