Search Results - Nakyanzi, B

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    Development of white common beans for the processing industry in East Africa: Adaptability, resistance to selected diseases, cooking time and canning quality

    Development of white common beans for the processing industry in East Africa: Adaptability, resistance to selected diseases, cooking time and canning quality by Amongi, W, Kato, F, Male, A, Musoke, S, Acam, C, Kabwama, A, Nakyanzi, B, Sebuliba, S, Williams, M, Mbiu, J

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    Resistance of andean beans and advanced breeding lines to root rots in Uganda

    Resistance of andean beans and advanced breeding lines to root rots in Uganda by Amongi, W, Kato, F, Male, A, Musoke, S, Sebuliba, S, Nakyanzi, B, Naluwooza, C, Acam, C, Mukankusi, C

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    Averting a malaria disaster in Africa: where does the buck stop?

    Averting a malaria disaster in Africa: where does the buck stop? by WHITTY, Christopher J. M, ALLAN, Richard, BURGESS, Craig, MUTABINGWA, Theonest K, WISEMAN, Virginia, OCHOLA, Sam, NAKYANZI-MUGISHA, Maria Veronicah, VONHM, Benjamin, MWITA, Mahemba, MIAKA, Constantin, OLOO, Aggrey, PREMJI, Zul

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