Joint effect of nitrogen sources and B vitamin supplementation of date juice on lactic acid production by Lactobacillus casei subsp. rhamnosus by Nancib, Aicha

Get full text

Sequential optimization approach for enhanced production of glutamic acid from Corynebacterium glutamicum 2262 using date juice by Abdenacer, Mouffok, Ferhat Abbas University, Setif, Algeria, Kahina, Bedaida Ibtissam, Ferhat Abbas University, Setif, Algeria, Aicha, Nancib, Ferhat Abbas University, Setif, Algeria, Nabil, Nancib, Ferhat Abbas University, Setif, Algeria, Jean-Louis, Goergen, University of Nancy, Vandoeuvre-les Nancy 54505, France, Joseph, Boudrant, University of Nancy, Vandoeuvre-les Nancy 54505, France

Get full text

The effect of supplementation by different nitrogen sources on the production of lactic acid from date juice by Lactobacillus casei subsp. rhamnosus by Nancib, Nabil, Nancib, Aicha, Boudjelal, Amel, Benslimane, Chouki, Blanchard, Fabrice, Boudrant, J

Get full text

Opuntia ficus indica waste as a cost effective carbon source for lactic acid production by Lactobacillus plantarum by Derabli, Besma, Nancib, Aicha, Nancib, Nabil, Aníbal, Jaime, Raposo, Sara, Rodrigues, Brigida, Boudrant, Joseph

Get full text

Utilization of prickly pear waste for baker's yeast production by Diboune, Naàssa, Nancib, Aicha, Nancib, Nabil, Aníbal, Jaime, Boudrant, Joseph

Get full text

The use of date waste for lactic acid production by a fed-batch culture using Lactobacillus casei subsp. rhamnosus by Nancib, Aicha, Nancib, Nabil, Boubendir, Abdelhafid, Boudrant, Joseph

Get full text

Joint effect of nitrogen sources and B vitamin supplementation of date juice on lactic acid production by Lactobacillus casei subsp. rhamnosus by Nancib, Aicha, Nancib, Nabil, Meziane-Cherif, Djalal, Boubendir, Abdelhafid, Fick, Michel, Boudrant, Joseph

Get full text

Prickly pear cactus as a raw material for lactic acid production by Lactococcus lactis subsp. lactis by Tamine, M., Nancib, A., Nancib, N., Boudrant, J.

Get full text

Production of lactic acid from date juice extract with free cells of single and mixed cultures of Lactobacillus casei and Lactococcus lactis by Nancib, Aicha, Nancib, Nabil, Boudrant, Joseph

Get full text

Use of date products in production of the thermophilic dairy starter strain Streptococcus thermophilus by Nancib, Nabil, Ghoul, Mostefa, Larous, Larbi, Nancib, Aïcha, Adimi, Leila-zed, Remmal, Mouloud, Boudrant, Joseph

Get full text

Use of waste date products in the fermentative formation of baker's yeast biomass by Saccharomyces cerevisiae by Nancib, Nabil, Nancib, Aicha, Boudrant, Joseph

Get full text