Search Results - Narjisse, H.

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  1. 1
    Market-based conservation and local benefits: the case of argan oil in Morocco

    Market-based conservation and local benefits: the case of argan oil in Morocco by Lybbert, Travis J, Barrett, Christopher B, Narjisse, Hamid

    Published in Ecological economics
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  2. 2
    Effects of oak (Quercus ilex) tannins on digestion and nitrogen balance in sheep and goats

    Effects of oak (Quercus ilex) tannins on digestion and nitrogen balance in sheep and goats by Narjisse, H, Elhonsali, M.A, Olsen, J.D

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  3. 3
    Influence of odor and taste of monoterpenoids on food selection by anosmic and intact sheep and goats

    Influence of odor and taste of monoterpenoids on food selection by anosmic and intact sheep and goats by Narjisse, H., Malechek, J.C., Olsen, J.D.

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  4. 4
    Does resource commercialization induce local conservation? A cautionary tale from southwestern Morocco

    Does resource commercialization induce local conservation? A cautionary tale from southwestern Morocco by Lybbert, T, Barrett, C.B, Narjisse, H

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