Search Results - Neto, André Monge

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  1. 1
    Development of a technique for psyllium husk mucilage purification with simultaneous microencapsulation of curcumin

    Development of a technique for psyllium husk mucilage purification with simultaneous microencapsulation of curcumin by Monge Neto, André Álvares, Bergamasco, Rita de Cássia, de Moraes, Flávio Faria, Medina Neto, Antônio, Peralta, Rosane Marina

    Published in PloS one
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  2. 2
    Citrate esterified cassava starch: Preparation, physicochemical characterisation, and application in dairy beverages

    Citrate esterified cassava starch: Preparation, physicochemical characterisation, and application in dairy beverages by Oltramari, Karine, Madrona, Grasiele Scaramal, Neto, André Monge, de Morais, Gutierrez Rodrigues, Baesso, Mauro Luciano, Bergamasco, Rita, de Moraes, Flavio Faria

    Published in Starch - Stärke
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  3. 3
    Carnauba wax utilization in salt encapsulation: application in bread

    Carnauba wax utilization in salt encapsulation: application in bread by Beck, Pedro Henrique Barreiros, de Camargo Lima Beluci, Natália, Monteiro, Antonio Roberto Giriboni, dos Santos Scholz, Maria Brígida, Neto, André Álvares Monge

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  4. 4
    Bioethanol Production as an Alternative End for Maple Syrups with Flavor Defects

    Bioethanol Production as an Alternative End for Maple Syrups with Flavor Defects by de Medeiros Dantas, Julia Maria, Álvares Monge Neto, André, Ghislain, Thierry, Lavoie, Jean-Michel

    Published in Fermentation (Basel)
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  5. 5
    Interaction of peptides obtained from the enzymatic hydrolysis of soybean meal with cyclodextrins: an evaluation of bitterness reduction

    Interaction of peptides obtained from the enzymatic hydrolysis of soybean meal with cyclodextrins: an evaluation of bitterness reduction by Monge Neto, André Álvares, Ströher, Raquel, Assenha, Heloisa B. R., Scagion, Vanessa P., Correa, Daniel S., Zanin, Gisella Maria

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  6. 6
    Direct microencapsulation of an annatto extract by precipitation of psyllium husk mucilage polysaccharides

    Direct microencapsulation of an annatto extract by precipitation of psyllium husk mucilage polysaccharides by Monge Neto, André Álvares, Tomazini, Larissa Fonseca, Mizuta, Amanda Gouveia, Corrêa, Rúbia Carvalho Gomes, Madrona, Grasiele Scaramal, Faria de Moraes, Flávio, Peralta, Rosane Marina

    Published in Food hydrocolloids
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  7. 7
    Avaliação de Bebidas Formuladas com Extrato e Hidrolisado de Farelo de Soja

    Avaliação de Bebidas Formuladas com Extrato e Hidrolisado de Farelo de Soja by Monge Neto, André Álvares, Stroher, Raquel, Zanin, Gisella Maria

    Published in BBR (Londrina)
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  8. 8
    Redução do Amargor do Hidrolisado de Farelo de Soja Utilizando Carvão Ativado

    Redução do Amargor do Hidrolisado de Farelo de Soja Utilizando Carvão Ativado by Stroher, Raquel, Monge Neto, André Álvares, Pereira, Nehemias Curvelo, Zanin, Gisella Maria

    Published in BBR (Londrina)
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