Search Results - Nichols, R.A.B

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  1. 1
    Cryptosporidium and Giardia as foodborne zoonoses

    Cryptosporidium and Giardia as foodborne zoonoses by Smith, H.V., Cacciò, S.M., Cook, N., Nichols, R.A.B., Tait, A.

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  2. 2
    Cryptosporidium oocysts on fresh produce from areas of high livestock production in Poland

    Cryptosporidium oocysts on fresh produce from areas of high livestock production in Poland by Rzeżutka, A., Nichols, R.A.B., Connelly, L., Kaupke, A., Kozyra, I., Cook, N., Birrell, S., Smith, H.V.

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  3. 3
    Identification of Cryptosporidium spp. Oocysts in United Kingdom Noncarbonated Natural Mineral Waters and Drinking Waters by Using a Modified Nested PCR-Restriction Fragment Length Polymorphism Assay

    Identification of Cryptosporidium spp. Oocysts in United Kingdom Noncarbonated Natural Mineral Waters and Drinking Waters by Using a Modified Nested PCR-Restriction Fragment Length... by NICHOLS, R. A. B, CAMPBELL, B. M, SMITH, H. V

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  4. 4
    Development of a Method for Detection of Giardia duodenalis Cysts on Lettuce and for Simultaneous Analysis of Salad Products for the Presence of Giardia Cysts and Cryptosporidium Oocysts

    Development of a Method for Detection of Giardia duodenalis Cysts on Lettuce and for Simultaneous Analysis of Salad Products for the Presence of Giardia Cysts and Cryptosporidium O... by Cook, N, Nichols, R.A.B, Wilkinson, N, Paton, C.A, Barker, K, Smith, H.V

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  5. 5
    Towards standard methods for the detection of Cryptosporidium parvum on lettuce and raspberries. Part 1: Development and optimization of methods

    Towards standard methods for the detection of Cryptosporidium parvum on lettuce and raspberries. Part 1: Development and optimization of methods by Cook, N., Paton, C.A., Wilkinson, N., Nichols, R.A.B., Barker, K., Smith, H.V.

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  6. 6
    Towards standard methods for the detection of Cryptosporidium parvum on lettuce and raspberries. Part 2: Validation

    Towards standard methods for the detection of Cryptosporidium parvum on lettuce and raspberries. Part 2: Validation by Cook, N., Paton, C.A., Wilkinson, N., Nichols, R.A.B., Barker, K., Smith, H.V.

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  7. 7
    Towards standard methods for the detection of Cryptosporidium parvum on lettuce and raspberries. 2. Validation

    Towards standard methods for the detection of Cryptosporidium parvum on lettuce and raspberries. 2. Validation by Cook, N, Paton, C.A, Wilkinson, N, Nichols, R.A.B, Barker, K, Smith, H.V

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  8. 8
    Towards standard methods for the detection of Cryptosporidium parvum on lettuce and raspberries. 1. Development and optimization of methods

    Towards standard methods for the detection of Cryptosporidium parvum on lettuce and raspberries. 1. Development and optimization of methods by Cook, N, Paton, C.A, Wilkinson, N, Nichols, R.A.B, Barker, K, Smith, H.V

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  9. 9
    Incidence of Cryptosporidium species in paediatric patients in Malawi

    Incidence of Cryptosporidium species in paediatric patients in Malawi by Morse, T.D., Nichols, R.A.B., Grimason, A.M., Tembo, K.C., Smith, H.V.

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  10. 10
    Survival of Cryptosporidium parvum oocysts after prolonged exposure to still natural mineral waters

    Survival of Cryptosporidium parvum oocysts after prolonged exposure to still natural mineral waters by NICHOLS, R. A. B, PATON, C. A, SMITH, H. V

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  11. 11
    A sensitive, semi-quantitative direct PCR-RFLP assay for simultaneous detection of five Cryptosporidium species in treated drinking waters and mineral waters

    A sensitive, semi-quantitative direct PCR-RFLP assay for simultaneous detection of five Cryptosporidium species in treated drinking waters and mineral waters by Nichols, R.A.B., Paton, C.A., Campbell, B.M., Wastling, J., Smith, H.V.

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