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    EVALUATION OF OHMIC HEATING EFFECTS ON BELL PEPPER PUREE WITH ADDED CITRUS PECTIN

    EVALUATION OF OHMIC HEATING EFFECTS ON BELL PEPPER PUREE WITH ADDED CITRUS PECTIN by Olaru, Lucian D, Nistor, Oana V, Andronoiu, Doina G, Barbu, Viorica Vasilica, Ghinea, Ioana Otilia, Botez, Elisabeta

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