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    Chemical and Biological Characterization of Cinnamic Acid Derivatives from Cell Cultures of Lavender (Lavandula officinalis) Induced by Stress and Jasmonic Acid

    Chemical and Biological Characterization of Cinnamic Acid Derivatives from Cell Cultures of Lavender (Lavandula officinalis) Induced by Stress and Jasmonic Acid by Nitzsche, Astrid, Tokalov, Sergey V, Gutzeit, Herwig O, Ludwig-Müller, Jutta

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